Ingredient List: By The Way Bakery Coconut Cloud Cake
Ingredients
Cake: btw flour mix (white rice flour, brown rice flour, potato starch, sorghum flour, tapioca flour, xanthan gum), sugar, canola oil, eggs, coconut cream, lemon juice, baking powder, coconut extract, vanilla extract, salt. frosting: confectioners sugar (sugar, cornstarch), butter substitute (vegetable oil blend (palm, canola, soybean, flax, and olive oil), water, salt, contains 2% or less of: natural flavor, soy protein, organic soy lecithin, lactic acid (non-dairy), annatto extract (color)), cream cheese substitute (water, expeller processed natural oil blend (soybean, palm fruit and olive), maltodextrin, non-gmo (soy protein, tofu), non-dairy lactic acid, blend of natural gums (locust bean, guar, cellulose, and xanthan), organic sugar and salt), lemon juice, vanilla extract, salt.
Allergens
Allergen information: coconut, egg, soy baked in a facility that also processes tree nuts
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