Ingredient List: Butterball & Fully Cooked Whole Smoked Turkey
Ingredients
Turkey, water. Contains 2% or less of: salt, dextrose, sodium phosphate, carrageenan, smoke flavoring, sodium erythorbate, sodium nitrite.
Allergens
Keep frozen until ready to thaw. Allow 2 - 4 days for thawing in the refrigerator. Can be kept frozen in freezer for up to 3 months. Refrigerate carved leftovers within 2 hours of eating and consume within 3 days.
Check diet/allergy compliance
