Ingredient List: Butter Rum Muffins

Butter Rum Muffins

Ingredients

Enriched bleached flour (wheat flour, ferrous sulfate, niacin, thiamin mononitrate, riboflavin, folic acid), sugar, soynean oil, eggs, water, butterscotch chips (sugar, partially hydrogenated palm kernel oil, whey, soy lecithin, artificial color (fd & c yellow 6 lake,yellow 5 starch. Contains 2% or less of each of the following: artificial flavor, partially hydrogenated vegetable shortening (soybean and/or cottonseed and/or canola oil, propylene glycol monoesters, mono- and diglycerides, soy lecithin, bht and citric acid added as preservatives), emulsifier (propylene glycol monoesters, monoglycerides, sodium stearoly lactylate), salt, nonfat milk, sodium bicarbonate, acidic sodiu aluminum phosphate, sodium caseinate, guar gum, xanthan gum.. Contains: wheat, egg, milk and soy ingredients. May contain tree nuts and peanuts.

Allergens

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