Ingredient List: Buona Rigatoni Marinara Catering Tray
Ingredients
Marinara sauce: tomato puree l water, tomato paste) tomatoes, sunflower oil sea salt, dehydrated garlic, dehydrated onion, basil, extra virgin olive oil, spices, naturally derived citric acid, butter, rigatoni pasta 100% durum wheat semolina flour, extra fancy durum wheat flour tipo 00, water, whole egg, flour blendi yellow corn flour, wheat flour, soybean oil, extractives of turmeric and paprika), unsalted butter pasteurized cream& natural flavorings, parmesan and pecorino romano cheese blend parmesan and pecorino romano (pasteurized part-skim cow's milk and sheep's milk, cheese cultures, salt enzymes), parmesan style cheese and pecorino romano style cheese (corn starch, water, palm oil, cellulose, salt, natural flavor caseinate sorbic acid (as a preservative), annatto), powdered cellulose added to prevent caking, natamycin (a naturalmold inhibitor).
Allergens
Contains: alergens: contains eggs, milk, wheat.
Check diet/allergy compliance
