Ingredient List: Bulk Cherry Danish

Bulk Cherry Danish

Ingredients

Enriched flour (wheat flour,malted barley flour,niacin,reduced iron,ascorbic acid [dough conditioner],thiamine mononitrate,riboflavin,enzyme,folic acid),water,margarine (palm oil,water,canola oil,sugar,monoglycerides,soy lecithin,potassium sorbate,citric acid,artificial flavor,annatto extract [color],vitamin a palmitate,vitamin d3),sugar,cherries,vegetable shortening (palm oil),corn syrup solids,contains 2% or less: ascorbic acid,canola oil,citric acid,corn syrup,datem,egg,enzymes,gellan gum,gum (carrageenan,cellulose),maltodextrin,modified cornstarch,mono- & diglycerides,natural & artificial flavors (milk),potassium sorbate (preservative),propylene glycol,red 40,salt,sodium acid pyrophosphate,sodium bicarbonate,sodium propionate (preservative),soybean oil,yeast,yellow color blend (wheat starch,annatto,turmeric)

Allergens

Contains soy, contains wheat, may contain tree nuts, contains bio engineering ingredients, may contain sesame, contains milk, contains eggs

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