Ingredient List: Buffalo Chicken Mac And Cheese
Ingredients
White macaroni and cheese (enriched pasta (water, durum wheat semolina, egg whites, niacin, thiamine mononitrate, riboflavin, folic acid), pasteurized milk, jalapeno cheese (pasteurized milk, cheese culture, salt, enzymes, water, cream,sodium phosphate, natural flavor, salt, jalapeno peppers, color added), cheddar cheese (pasteurized milk, cheese culture, salt, enzymes), butter (cream, salt), water, modified food starch, milkfat, salt, whey, soybean oil, fully hydrogenatedcottonseed oil, mono and diglycerides, soy lecithin, citric acid, natural and artificial flavors, potassium sorbate and sodium benozate (added as preservatives), cayenne pepper), pulled rotisserie chicken (chicken, water, seasoning (salt, sugar,sodium tripolyphosphate, modified cornstarch, dextrose, onion owder, hydrolyzed corn protein, yeast extract, natural flavors, chicken fat, disodium inosinate, disodium guanylate), franks red hot sauce (water, aged cayenne peppers, vinegar, canolaoil, salt, modified cornstarch, contains 2% or less of: dried citrus pulp, natural flavor, whey protein concentrate, xanthan gum, maltodextrin, spices, garlic powder, paprika extract (added for color), onion powder, cultured whey, molasses, cornsyrup, caramel color, sugar, tamarind, calcium disodium edta (added to preserve flavor)).
Allergens
Manufacturer likely did not include an allergen statement; however, please double-check the product packaging and/or contact the manufacturer if you have a severe food allergy.
Check diet/allergy compliance
