Ingredient List: Brookshire'S Cookies & Cream Cupcake With Choco Filling
Ingredients
Cupcake sugar. Enriched flour bleached (wheat flour. Niacin, iron, thiamin mononitrate, riboflavin, folic acid). Egg white, cocoa processed with alkali, soybean oil. Palm oil. Leavening (baking soda. Sodium aluminum phosphate. Dicalcium phosphate, monocalcium phosphate). Contains 2% or less of. Egg yolk with sodium silicoaluminate, modified tapioca starch, carob powder. Dextrose. Propylene glycol mono and diesters, salt, sorbian monostearate, nonfat milk, maltodextrin, natural and artificial flavor, tetrasodium pyrophosphate, xanthan gum. Polysorbate 60. Mono and diglycerides, calcium acetate. Guar gum, cellulose gum, red 40, soy flour., high fructose corn syrup '(hydrogenated vegetable oil (palm, palm kernel, coconut and/or cottonseed),water, oreo(r) cookie pieces (sugar, enriched unbleached wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), high oleic canola and/or palm and/or canola and/or soybean oils, cocoa alkali processed, high fructose corn syrup, cornstarch, leavening (baking soda and/or calcium phosphate), salt, soy lecithin (an emulsifier), vanillin (an artificial flavor), chocolate), contains less than 2% of the following: sodium caseinate (a milk derivative), artificial flavor, sugar, polysorbate 60, carbohydrate gum, salt, to preserve freshness (potassium sorbate), soy lecithin, polyglycerol esters of fatty acids, soy protein concentrate, xanthan gum). Contains: milk, soy, wheat', unbleached enriched flour.
Allergens
Manufacturer likely did not include an allergen statement; however, please double-check the product packaging and/or contact the manufacturer if you have a severe food allergy.
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