Ingredient List: Brookshire'S Carrot Cake, Double Layer
Ingredients
Cake (carrots, sugar, enriched bleached wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), soybean oil, skim milk, walnuts, raisins, corn syrup solids, egg yolks, contains less than 2% of the following: egg whites, modified cornstarch, leavening (sodium acid pyrophosphate, baking soda, monocalcium phosphate), soy lecithin, salt, cinnamon, natural and artificial flavor (contains milk ingredients), spices, xanthan gum), sugar, vegetable oil (palm oil, canola oil, soybean oil, mono & diglycerides, polysorbate 60), water, cream cheese (pasteurized milk and cream, cheese cultures, salt, gums (locust bean, xanthan)), corn syrup, contains less than 2% of: color added (beta carotene), guar gum, lactic acid, lactylic esters of fatty acids, modified food starch, natural and artificial flavor, phosphoric acid, potassium sorbate and sodium benzoate (preservatives), propylene glycol mono diesters of fats and fatty acids, salt, sugar, shortening (palm, canola, & diglycerides, polysorbate 60)water, corn starch, corn syrup contains 2% or less of: guar gum, natural & artificial flavor, phosphoric acid, potassium sorbate & sodium benzoate (preservative) salt, yellow 6, sugar, shortening, (palm, canola & soybean oil, mono & diglycerides, polysorbate 60)water, corn, starch, corn syrup, contains 2% or less of: color added (blue 1, yellow 5) citric acid, glycerine, gum (agar, carrageenan, guar) high fructose corn syrup, modified food starch, natural & artificial flavor, phosphoric acid, potassium, sorbate & sodium benzoate (preservatives) salt, sorbitol.
Allergens
Manufacturer likely did not include an allergen statement; however, please double-check the product packaging and/or contact the manufacturer if you have a severe food allergy.
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