Ingredient List: Brooklyn Chop House Chocolate Cake Dumplings
Ingredients
Water; chocolate cake mix (sugar, enriched flour bleached (whet flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid); cocoa processed with alkali; modified corn starch; soybean oil; contains 2% or less of: mono and diglycerides, leaving (baking soda, sodium aluminum phosphate), modified whey, vital whey gluten, salt, calcium acetate, sorbitan mono-stearate, sodium steraroyl lactylate, nonfat milk, xanthan gum, guar gum, polysorbate, natural and artifical flavor, egg, soy flour), bleached wheat flour, malted barley flour, niacin, iron, potassium, bromate, thiamin, corn syrup, wheat flour, canola oil, eggs, rice flour, cocoa powder, sugar, salt, bakery improver (wheat flour, emulsifier (mono-and diacetyl tartaric acid esters of mono- and diglycerides of fatty acid), malt flour, (wheat), anti caking agent (calcium carbonate), e170), dextrose, vegetable oils (refined rapeseed oil), antioxidant (ascorbic acid) (e300), enzymes, salt;
Allergens
Manufacturer likely did not include an allergen statement; however, please double-check the product packaging and/or contact the manufacturer if you have a severe food allergy.
Check diet/allergy compliance
