Ingredient List: Bridgford Dough Parkerhouse Style Rolls
Ingredients
Enriched bleached flour (wheat flour, malted barley flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), water, cane sugar, yeast, shortening (palm oil, mono & diglycerides, polysorbate 60), milk powder (whey, nonfat dry milk solids, soy flour), contains 2% or less of: salt, monocalcium phosphate, yeast nutrients (calcium sulfate, ammonium sulfate), enzyme, potassium iodate, soy flour, wheat gluten, wheat starch, ascorbic acid (vitamin c).
Allergens
Contains: milk, soy, wheat.,raw dough is not a rte (ready to eat) product. Follow preparation instructions prior to consumption.
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