Ingredient List: Brew Pub Stuffed Crust 3 Meat Pizza
Ingredients
Stuffed crust (enriched wheat flour (flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, enzymes), palm oil, soybean oil, sugar, romano and asiago cheese blend (pasteurized cow's milk, cheese culture, salt, potato starch and powdered cellulose (to prevent caking), enzymes, natamycin (a natural mold inhibitor)) natural flavored oil (soybean oil, hydrogenated soybean oil natural flavors, and beta-carotene (color) yeast, salt, modified food starch, cultured wheat starch, sodium bicarbonate, sodium aluminum phosphate, dough conditioners [wheat flour, datem, dextrose, soybean oil, ascorbic acid, enzymes, l-cysteine, methylcellulose, citric acid, soy lecithin), low moisture part skim mozzarella cheese (pasteurized part skim milk, salt, cheese cultures, enzymes), sauce (tomato puree, water, seasoning [salt, spices, sugar, garlic powder), romano cheese made from cow's milk (pasteurized milk, cheese cultures, salt, enzymes), cooked italian sausage (pork, spices, salt, dextrose, garlic powder, paprika, flavoring), pepperoni (pork, beef, salt, spices, contains 2% or less of dextrose, lactic acid starter culture, flavorings, garlic powder, sodium nitrite, bha, bht, citric acid, oleoresin of paprika, and/or paprika, may also contain water, smoke flavoring, sodium ascorbate), diced capicola (pork, water antimicrobial agent [potassium lactate, water, sodium diacetate, less than 2% of salt, spices including paprika, brown sugar, granulated garlic, sodium tripolyphosphate, cure (salt, sodium nitrite, propylene glycol & sodium bicarbonate (processing aids), red 31, natural hickory wood smoke flavor, sodium erythorbate).
Allergens
Contains: soy, wheat and milk.
Check diet/allergy compliance
