Ingredient List: Brew Pub Lotzza Motzza Sausage & Mushroom Pizza
Ingredients
Low moisture part skim mozzarella cheese (pasteurized part skim milk, salt, cheese cultures, enzymes) crust (enriched flour [bleached wheat flour, niacin) reduced iron, thiamine mononitrate, riboflavin, enzyme, folic acid] water, lard [lard, bha, propyl gallate with citric acid added to help protect flavor], dough conditioner [malted barley flour, dextrose], salt, sugar, yeast [yeast, sorbitan monostearate, ascorbic acid] sauce (tomato puree, water, seasoning [salt, spices, sugar, garlic powder] romano cheese made from cow's milk [pasteurized milk, cheese cultures, salt, enzymes] cooked italian sausage (pork spices, salt, dextrose, garlic powder, paprika, flavoring), mushrooms.
Allergens
Contains: soy, milk and milk.
Check diet/allergy compliance
