Ingredient List: Bremer Bistro Lasagna With Meat Sauce
Ingredients
Meat sauce: tomato puree, water, beef, dry cured cottage cheese (cultured grade a skim milk, water, calcium chloride, enzymes), contains less than 2% of the following: modified corn starch, sugar, salt, textured vegetable protein (soy flour, caramel colour), onions, dried onion, spices, soy sauce solids (wheat, soybeans, salt), maltodextrin, yeast extract, dried garlic, paprika extract. Cooked enriched lasagna pasta: water, semolina enriched flour (semolina, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid). Cheeses: low moisture part skim mozzarella cheese (pasteurized part skim milk, cheese cultures, salt, enzymes), parmesan cheese (pasteurized part skim milk, cheese culture, salt, enzymes).
Allergens
Contains: wheat, milk, soy.
Check diet/allergy compliance
