Ingredient List: Breakfast Best Croissant Sandwiches Sausage, Egg & Cheese
Ingredients
Croissant (enriched flour [wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], water, margarine [palm oil, water, soybean oil, sugar, soy lecithin, mono- and diglycerides, potassium sorbate {preservative}, citric acid {preservative}, natural and artificial flavor, beta-carotene {color}, vitamin a palmitate], sugar, contains less than 2% of each of the following: yeast, salt, whey, calcium propionate [preservative], calcium sulfate, dextrose, maltodextrin, natural and artificial flavors, ascorbic acid added as a dough conditioner, enzymes, acacia (gum arabic), calcium phosphate, capric acid and carpylic acid triglyceride blend), fully cooked sausage patty (pork, water, contains 2% or less of: salt, sugar, sodium phosphate, spice, dextrose, flavoring, bha, propyl gallate, citric acid, caramel color), cooked egg patty (whole eggs, non-fat milk, contains less than 2% of the following: modified food starch, corn oil, salt, xanthan gum, butter flavor, citric acid, pepper), pasteurized process american cheese (milk, salt, cheese cultures, enzymes, water, non-fat dry milk, whey, cream, sodium citrate, salt, sorbic acid [preservative], sunflower lecithin [anti-sticking agent], apo-carotenal [color]).
Allergens
Contains: wheat, soy, milk, egg.
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