Ingredient List: Bowl & Basket Thin Crust Pepperoni Pizza
Ingredients
Crust: bleached enriched flour (wheat flour, benzoyl peroxide, niacin, reduced iron, ascorbic acid added as a dough conditioner, thiamine mononitrate, riboflavin, enzyme added for improved baking, folic acid), water, palm oil with soya lecithin, sugar, canola oil, yeast, salt, whey powder, leavening (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate); sauce (water, tomato paste, crushed tomatoes, extra virgin olive oil, sugar, garlic, salt, spices [black pepper, oregano, fennel], modified corn starch, parsley, basil, onion, sunflower oil [mfg. Aid]); toppings: low-moisture part-skim mozzarella cheese (milk, ultrafiltered milk, salt, cheese cultures, enzyme); pepperoni (pork, beef, salt, spice, spice extractives, lactic acid starter culture, sodium nitrite, dextrose. May also contain natural smoke flavor, sodium erythorbate, dehydrated garlic, citric acid); powdered cellulose (to prevent caking);
Allergens
Manufacturer likely did not include an allergen statement; however, please double-check the product packaging and/or contact the manufacturer if you have a severe food allergy.
Check diet/allergy compliance
