Enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid); water; whole wheat flour; contains less than 2% of ascorbic acid as a dough conditioner, enzymes, salt, yeast;
Manufacturer likely did not include an allergen statement; however, please double-check the product packaging and/or contact the manufacturer if you have a severe food allergy.