Ingredient List: Bowl & Basket American Macaroni & Cheese
Ingredients
Water; elbow macaroni (semolina [wheat], niacin, iron, thiamin mononitrate, riboflavin, folic acid); pasteurized process american cheese blend (milk, water, cream, whey, sodium phosphate, whey protein concentrate, cheese cultures, salt, enzymes, annatto [for color], sorbic acid, lactic acid, skim milk, color, corn starch, guar gum, xanthan gum); cheddar cheese flavor blend (pasteurized milk, salt, yeast extract, corn oil, dry vegetable shortening, unsalted butter [cream, flavorings], sweet cream powder, sugar, dry mustard, cheese cultures, enzymes, annatto [for color], corn starch, disodium inosinate and guanylate, potassium sorbate); nonfat dry milk; modified food starch; heavy cream; sodium phosphate; salt; nisin preparation blend (nisin preparation preservative, salt); annatto cheese color (water, annatto seed, potassium hydroxide); white distilled vinegar;
Allergens
Manufacturer likely did not include an allergen statement; however, please double-check the product packaging and/or contact the manufacturer if you have a severe food allergy.
Check diet/allergy compliance
