Bread: enriched wheat flour ([wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], malted barley flour), water, contains 2% or less of: soybean oil, salt, sugar, yeast, wheat gluten, malted barley flour, dextrose, ascorbic acid added as a dough conditioner, microbial enzymes, vegetable protein, corn meal; spread: vegetable oil blend (soybean, palm), water, crushed garlic, contains 2% or less of: onion powder, salt, natural flavors, sweet cream buttermilk, mono- and diglycerides, sunflower lecithin, garlic extract, lactic acid, beta-carotene (color); cheese topping: low-moisture part-skim mozzarella cheese (pasteurized part-skim milk, cheese cultures, salt, enzymes), smoked provolone cheese (pasteurized milk, cheese cultures, salt, enzymes, natural smoke flavor), cheddar cheese (pasteurized milk, cheese cultures, salt, enzymes, calcium chloride, annatto [color]), romano cheese (pasteurized milk, cheese cultures, salt, enzymes), parmesan cheese (pasteurized part-skim milk, cheese cultures, salt, enzymes), spice;
Manufacturer likely did not include an allergen statement; however, please double-check the product packaging and/or contact the manufacturer if you have a severe food allergy.