Ingredient List: Boston Cream Cake Very Berry
Ingredients
Water,heavy cream,sugar,sugar,bleached enriched flour (wheat flour,niacin,reduced iron,thiamine mononitrate,riboflavin,folic acid),dextrose,food starch-modified,high fructose corn syrup,skim milk,modified food starch (corn),black berries,contains 2% or less: acidic sodium aluminum phosphate,agar,artificial flavor & color (red 40,yellow 5,yellow 6),blueberries,calcium propionate (preservative),carrageenan,cellulose gum,cellulose gel,citric acid,corn syrup,corn syrup solids,dipotassium phosphate,disodium phosphate,dried egg whites,emulsifier (propylene glycol esters of fatty acids,mono- and diglycerides,sodium stearoyl lactylate),guar gum,malic acid,modified food starch (corn,tapioca),mono and diglycerides,mono calcium phosphate,mono- and diglycerides,monocalcium phosphate,natural flavor,non-fat dry milk,non-fat milk,palm oil,pectin,polysorbate 60,polysorbate 80,preservatives (potassium sorbate,sodium benzoate),salt,sodium acid pyrophosphate,sodium bicarbonate,sodium caseinate,sodium citrate,sodium stearoyl lactylate,soy lecithin,soybean oil,strawberries,titanium dioxide (color),vegetable shortening (palm oil,soybean oil,propylene glycol monoesters,mono-and diglycerides,soy lecithin),wheat starch,whole eggs,xanthan gum##tdmk## **contains:egg,milk,soy and wheat.**may contain sulfites,sesame and treenuts. #contains bioengineered food ingredients#
Allergens
Contains: may contain sesame, may contain tree nuts, contains milk, contains eggs, contains bio engineering ingredients, contains soy, contains wheat, may contain sulfites
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