Ingredient List: Boston Bakery Stromboli Chicken Parmesan
Ingredients
Dough flour (enriched wheat flour (niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), malted barley, flour, sugar, salt, yeast, cornmeal chicken breast with rib meat, water, salt, sodium phosphates breaded with bleached wheat flour, salt, romano and parmesan cheese (part skim cow's milk, cheese cultures, salt, enzymes), dextrose, soybean oil, garlic powder, parsley, yeast battered and pre-dusted with: water, wheat flour, modified corn starch, salt, romano and parmesan cheese (pasteurized cow's milk, cheese cultures, salt, sorbic acid, enzymes) garlic powder, leavening: sodium aluminum phosphate, sodium bicarbonate), spices, breading set in vegetable oil, sauce: aged cayenne peppers, distilled vinegar, water, salt, garlic powder (whole milk mozzarella cheese) whole milk low moisture mozzarella cheese (pasteurized milk, cheese cultures salt enzymes), rice flour and powdered cellulose added to prevent caking.
Allergens
Manufacturer likely did not include an allergen statement; however, please double-check the product packaging and/or contact the manufacturer if you have a severe food allergy.
Check diet/allergy compliance
