Ingredient List: Borden Cheddar Cheese Melts Extra Sharp
Ingredients
Cheddar cheese (cultured pasteurized milk, salt, enzymes), milk protein concentrate, cream, water, whey, calcium phosphate, sodium citrate, contains less than 2% of gelatin, milk, salt, lactic acid, citric acid, sodium phosphate, sorbic acid (preservative), sodium polyphosphate, color added, natural flavor, cheese culture, enzymes, vitamin a palmitate, vitamin d3.
Allergens
Warnings: contains: milk.
Check diet/allergy compliance
