Ingredient List: Bolani Potato Filled Vegan Flatbread
Ingredients
Flatbread crust (enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid) water, non-gmo palm fruit oil. Contains less than 2% of each of the following: non-gmo safflower oil, baking powder (sodium acid pyrophosphate, sodium bicarbonate, non-gmo corn starch, monocalcium phosphate), citric acid, whole wheat flour, cultured wheat starch, mono and diglycerides (vegan source), guar gum, salt, yeast) filling (red potatoes, olive oil, leeks, serrano peppers, cilantro, salt, red pepper, black pepper)
Allergens
Wheat. Manufactured in a facility that also processes: milk, wheat, almond, walnut.
Check diet/allergy compliance
