Sausage: pork, water, contains 2% or less of the following: salt, spices, sugar, monosodium glutamate, natural pork flavor (pork flavor, corn syrup solids), caramel color. Bun: unbleached enriched wheat flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, high fructose corn syrup, soybean oil, nonfat milk, contains 2% or less of each of the following: yeast, salt, wheat gluten, corn syrup solids, dough conditioners (contains one or more of the following: sodium stearoyl lactylate, calcium stearoyl lactylate, monoglycerides and/or diglycerides, calcium peroxide, calcium iodate, datem, ethoxylated mono and diglycerides), sodium caseinate (a milk derivative), milk protein concentrate, corn starch, soy lecithin, enzymes, calcium sulfate, calcium propionate (to retard spoilage). Pasteurized process cheddar cheese: cheddar cheese (pasteurized milk, cheese culture, salt, enzymes), water, sodium phosphate, milkfat, salt, sodium hexametaphosphate, sorbic acid (preservative), apocarotenal (color).
Manufacturer likely did not include an allergen statement; however, please double-check the product packaging and/or contact the manufacturer if you have a severe food allergy.