English muffin (enriched flour [bleached wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], water, yeast, wheat gluten, !'contains 2% or less of each of the following:' salt, sucrose, hydrogenated soybean and/or cottonseed oil, corn meal, dough conditioners [!'may contain one or more the following:' datem, enzymes, azodicarbonamide, ascorbic acid, calcium citrate], calcium propionate and potassium sorbate ![preservatives]), egg patty (whole eggs, whey, skim milk, soybean oil, !'contains less than 2% of the following:' water, dicalcium phosphate, dihydrate, artificial butter flavor [partially hydrogenated soybean and cottonseed oil, triglycerides], salt, sodium bicarbonate, xanthan gum, citric acid, white pepper), canadian bacon (pork 'cured with', water, sugar, salt, !'contains 2% or less of the following;' sodium lactate, sodium phosphate, flavoring, sodium diacetate, sodium nitrite), cheese (cheddar cheese [pasteurized milk, cheese culture, salt, enzymes], water, sodium phosphate, milkfat, salt, sodium hexametaphosphate, sorbic acid ![preservative], apocartenol ![color]).
Contains: egg, milk, soy, wheat.