Romaine, feta cheese (feta cheese [pasteurized part-skim milk, cheese culture, salt, enzymes], powdered cellulose to prevent caking, natamycin [a natural mold inhibitor]), pepperoncini (peppers, water, vinegar, salt, citric acid, benzoate of soda as a preservative, sodium bisulfite added to enhance color and turmeric), cucumbers, diced peppers (red and green bell peppers), garlic rye croutons (enriched flour [wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], canola and/or sunflower oil [with rosemary extract and ascorbic acid (to preserve freshness)], rye meal, yeast, wheat gluten, 2% or less of: salt, whole wheat flour, sugar, rye flour, caramel color, dill seeds, dehydrated onion, ascorbic acid, molasses powder, enzymes, soybean oil, brown sugar, caraway seeds, cultured wheat starch and wheat flour, mono-glycerides, fumaric acid, lactic acid, malic acid, acetic acid, citric acid, natural and artificial garlic flavor), grape tomatoes, red onion, seasoned jumbo pitted calamata olives (pitted calamata olives [olives, water, salt, olive oil, acetic acid], canola oil, spices, dehydrated garlic).
Contains: milk, wheat. This product was made on shared equipment that processes wheat, milk, eggs, tree nuts, peanuts, soy, fish, & shellfish.