Ingredient List: Boars Head Peppered Salame
Ingredients
Pork, salt, less than 2% of dextrose, wine, natural flavorings, sodium erythorbate, sodium nitrite, lactic acid starter culture. Black pepper and gelatin used for coating.
Allergens
Manufacturer likely did not include an allergen statement; however, please double-check the product packaging and/or contact the manufacturer if you have a severe food allergy.
Check diet/allergy compliance
