Pepperoni: pork, beef, salt, contains 2% or less of dextrose, flavorings, lactic acid starter culture, oleoresin of paprika, vitamin c (sodium ascorbate), sodium nitrite, spices, bha, bht and citric acid. Yellow vermont cheddar cheese: pasteurized milk, cheese cultures, salt, enzymes, annatto (color).
Contains milk and its derivates. Free from cereals and their derivatives.