Ingredient List: Blue Moose Hand-Crafted Hatch Green Chile Cheddar Dip
Ingredients
Sour cream (grade a cultured cream), cream cheese (pasteurized milk and cream, cheese cultures, salt, carob bean gum), blue moose dip base (soybean oil, water, egg yolk, modified corn starch, distilled vinegar, sugar, salt, lemon juice concentrate), montamore cheese (pasteurized milk and cream, cheese cultures, salt, enzymes), flame roasted hatch green chile, anaheim chiles, poblano chiles, white cheddar cheese (pasteurized milk, cheese cultures, salt, enzymes), water, garlic, cilantro, sea salt.
Allergens
Contains: egg, milk.
Check diet/allergy compliance
