Pork, water, pasteurized processed cheddar cheese [cheddar cheese, (cultured pasteurized milk, salt, enzymes), water, cream, sodium phosphate, salt, sorbic acid, carotenal for coloring)], beef, contains 2% or less potassium lactate, dextrose, salt, potassium chloride, sodium phosphate, flavorings, sodium diacetate, sodium erythorbate, sodium nitrite
Contains milk and its derivates.