Ingredient List: Blue Bonnet Sticks Low Fat
Ingredients
Water, vegetable oil blend (soybean oil, palm oil, and palm kernel oil), maltodextrin, contains 2% or less of: salt, vegetable monoglycerides and soy lecithin (emulsifiers), citric acid (acidulant), potassium sorbate and sodium benzoate, calcium disodium edta (preservatives), natural and artificial flavor, vitamin a palmitate, colored with beta carotene (source of vitamin a).
Allergens
Contains: soy. Not recommended for baking or sauteing. Only use blue bonnet regular sticks when baking or sauteing.
Check diet/allergy compliance
