Ingredient List: Black Bear Traditional Italian Style Sweet Dry, Cured Capocollo
Ingredients
Pork shoulder butt; salt; dextrose; spices; sodium erythorbate; garlic; sodium nitrite;
Allergens
Manufacturer likely did not include an allergen statement; however, please double-check the product packaging and/or contact the manufacturer if you have a severe food allergy.
Check diet/allergy compliance
