Ingredient List: Bite Tea Cakes, Red Velvet
Ingredients
Sugar, enriched wheat flour bleached (flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), soybean oil, water, vegetable oil (palm kernel oil and hydrogenated palm kernel oil), whole eggs (pasteurized), nonpareils (sugar, corn starch, confectioner's glaze, carnauba wax), food starch-modified, contains 2% or less of each: corn starch, whey, whole milk solids, nonfat dry milk solids, vinegar, leavening (sodium aluminum phosphate, baking soda), defatted soy flour, natural & artificial red velvet flavor (cocoa, maltodextrin, acacia gum, ethyl alcohol, natural & artificial flavors), salt, artificial flavor, mono & diglycerides, vital wheat gluten, propylene glycol, potassium sorbate (preservative,. Propylene glycol mono & diesters of fatty acids, sodium stearoyl lactylate, soy lecithin (an emulsifier), food coloring (fd&c red 40, red 40 lake, blue 1, blue 2 lake, red 3), sodium benzoate (preservative), citric acid, enzymes.
Allergens
Manufacturer likely did not include an allergen statement; however, please double-check the product packaging and/or contact the manufacturer if you have a severe food allergy.
Check diet/allergy compliance
