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Ingredient List: Bibigo Dumplings, Pork & Vegetable, Korean Style, Steamed
Ingredients
Filling: pork, cabbage, onion, tofu (water, soybean, calcium sulfate, glucono delta lactone, magnesium chloride), green onion, soup base (water, gelatin, autolyzed yeast extract, seasoning [yeast extract, flavoring, salt], yeast extract, salt), soy sauce (water, wheat, soybean, salt), sesame oil, garlic, sugar, soybean oil, jalapeno, autolyzed yeast extract, salt, black pepper, ginger powder, yeast extract, red pepper. Dough: wheat flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, wheat flour, salt, soybean oil. Dipping sauce: soy sauce (water, wheat, soybean, salt), sugar, water, vinegar, green pepper puree, green onion flavor.
Allergens
Contains: wheat, soy.
Check diet/allergy compliance
