Ingredient List: Bfree Gluten Free White Loaf
Ingredients
Water, sourdough 19% (water, buckwheat flour, millet flour, corn starch, yeast, xanthan gum), corn starch, potato starch, rice flour, canola oil, tapioca starch, yeast, icing sugar, rice protein, bamboo fiber, psyllium husk, sugar, humectant (glycerin), thickeners (carbohydrate gum, xanthan gum), salt, fermented syrups.
Allergens
May contain sesame.
Check diet/allergy compliance
