Ingredient List: Beverly Bulk Sausage Cured

Beverly Bulk Sausage Cured

Ingredients

Pork stomachs, beef tripe, beef, beef heart, water, wheat flour, pork, salt, vinegar, spices (salt, natural spice extracts, and less than 2% tri-calcium phosphate to prevent caking), sodium nitrite.

Allergens

Manufacturer likely did not include an allergen statement; however, please double-check the product packaging and/or contact the manufacturer if you have a severe food allergy.

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