Ingredient List: Betty Crocker Mug Treats, Blueberry Muffin
Ingredients
Cream cheese glaze (powdered sugar (sugar, corn starch), water, corn syrup, cream cheese (milk and cream, cheese culture, salt, carob bean gum), shortening (palm oil, mono and diglycerides, polysorbate 60), natural flavor, color added, potassium sorbate [preservative], xanthan gum, agar, mono and diglycerides, guar gum, nonfat milk, sodium phosphate), sugar, enriched flour bleached (wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), blueberry flavored bits (sugar, palm oil, dextrose, corn flour, corn starch, natural flavor, fruit and vegetable juice colors, dried blueberries). Contains 2% or less of: cellulose powder, corn starch, palm oil, modified corn starch, canola oil, leavening (baking soda, monocalcium phosphate, whey protein isolate, egg white, distilled monoglycerides, salt, soy lecithin, whey, wheat starch, sodium caseinate, xanthan gum, sodium caseinate, xanthan gum, sodium stearoyl lactylate, cellulose gum, artificial flavor, color added.
Allergens
Manufacturer likely did not include an allergen statement; however, please double-check the product packaging and/or contact the manufacturer if you have a severe food allergy.
Check diet/allergy compliance
