Ice cream sandwich: ice cream: milkfat and nonfat milk, sugar, corn syrup, high fructose corn syrup, sweetcream buttermilk, whey, contains less than 2% of mono and diglycerides, guar gum, locust bean gum, calcium sulfate, polysorbate 80, carrageenan, natural and artificial flavor, annatto (color). Wafer portion: bleached wheat flour, sugar, caramel color, dextrose, palm oil, corn flour, contains 2% or less of: cocoa, high fructose corn syrup, baking soda, corn starch-modified, salt, mono and diglycerides, soy lecithin (emulsifier). Ice cream bars: ice cream: milkfat and nonfat milk, sugar, corn syrup, high fructose corn syrup, sweetcream buttermilk, whey, contains less than 2% of mono and diglycerides, guar gum, locust bean gum, calcium sulfate, polysorbate 80, carrageenan, natural and artificial flavor, annatto (color). Coating: coconut oil, sugar, natural cocoa and cocoa (processed with alkali), whey, nonfat milk, chocolate liquor, soybean oil, soy lecithin, natural and artificial flavor. Ice cream cones: ice cream: milkfat and nonfat milk, sugar, corn syrup, high fructose corn syrup, sweetcream buttermilk, whey, contains less than 2% of mono and diglycerides, guar gum, locust bean gum, calcium sulfate, polysorbate 80, carrageenan, natural and artificial flavor, annatto (color). Cone: bleached wheat flour, sugar, contains 2% or less of vegetable shortening (soybean and/or palm oil), soy lecithin, salt, caramel color, artificial flavor. Coating: coconut oil, sugar, natural cocoa and cocoa (processed with alkali), whey, nonfat milk, chocolate liquor, soybean oil, soy lecithin, natural and artificial flavor. Peanuts: peanuts.
Manufacturer likely did not include an allergen statement; however, please double-check the product packaging and/or contact the manufacturer if you have a severe food allergy.