Ingredient List: Bertolli Gnocchi Pesto Meals In A Basil Pesto Sauce With Cherry Tomatoes
Ingredients
Cooked potato gnocchi (rehydrated potatoes [water, dehydrated potatoes], durum wheat semolina, water, salt), sauce (water, basil, extra virgin olive oil, pecorino romano cheese [sheep's milk, cheese culture, salt, enzyme], sunflower oil, hard grating cheese [milk, salt, enzymes, egg white lysozyme {to preserve freshness}], pumpkin seed kernels, less than 2% of: corn starch, garlic, salt, dehydrated chopped garlic, spices, natural flavor), cherry tomatoes.
Allergens
Manufacturer likely did not include an allergen statement; however, please double-check the product packaging and/or contact the manufacturer if you have a severe food allergy.
Check diet/allergy compliance
