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Ingredient List: Bertolli Chicken Florentine & Farfalle
Ingredients
Sauce (water, cream, white wine, parmesan cheese [pasteurized milk, cultures, salt, enzymes, natamycin (to preserve quality)], romano cheese from cow's milk [cultured part-skim milk, salt, enzymes], soybean oil, less than 2% of: corn starch, onions, salt, parmesan cheese flavor [parmesan cheese {pasteurized milk, cultures, salt, enzymes}, water, salt, disodium phosphate, sodium citrate], milk, romano cheese flavor [romano cheese from cow's milk {pasteurized milk, cultures, salt, enzymes}, water, salt, disodium phosphate, sodium citrate], garlic powder, natural flavor, barley malt extract), cooked pasta (water, durum wheat semolina, soybean oil), spinach, seasoned white meat chicken (chicken breast with rib meat, water, less than 2% of: natural flavorings, sugar, olive oil, isolated soy protein, salt, potato starch).
Allergens
Contains: milk, soy, wheat.
Check diet/allergy compliance
