Vanilla cake (eggs [citric acid added], sugar, wheat flour [wheat flour, malted barley flour, niacin, reduced iron thiamine mononitrate, riboflavin, folic acid], canola oil, milk, baking powder, corn starch, vanilla flavor [water, glycerin, alcohol, caramel color, vanilla extract], salt, pan spray [canola oil, sunflower lecithin, propellant]), icing (heavy whipping cream [cream, carrageenan, mono and diglycerides, polysorbate 80], cream cheese [pasteurized milk and cream, cheese culture, salt, carob bean and/or xanthan and/or guar gums], mascarpone cheese [pasteurized milk and cream, citric acid], powdered sugar [sugar, cornstarch], almond compound [sucrose, dextrose, fructose, natural flavor (flavor contains soy lecithin)]), strawberries, blueberries, blackberries, raspberries, raspberry syrup (simple syrup [water, sugar], raspberry jam [raspberries, sugar, water, glucose, glucose dried solids, pectin, citric acid, sodium alginate, tricalcium phosphate, natural flavor]), apricot glaze (evaporated cane sugar, water, glucose, apricot puree, pectin, vegetable gums, citric acid, natural flavor, paprika extract [natural color])
Eggs (eggs) milk and dairy (cheese culture, cream, cream cheese, heavy whipping cream, mascarpone cheese, milk, pasteurized milk and cream) soy (flavor contains soy lecithin) tree nuts (almond compound) wheat (wheat flour)