Chickpeas (garbanzo beans), rspo certified sustainable palm shortening, vegan white chocolate (sugar, palm kernel oil, natural flavor, sunflower lecithin, salt), date paste, tapioca syrup, brown rice syrup, arrowroot flour, tapioca flour, sprinkles/jimmies (sugar, corn starch, palm oil, palm kernel oil, vegetable juice for color, sunflower lecithin, riboflavin for color, natural vanilla flavor, carnauba wax), prebiotic fiber, vegetable glycerin, natural flavor, natural vanilla, sea salt, gluten-free baking powder.
Made in a certified gluten-free bakery that is free from dairy, eggs, wheat, tree nuts, peanuts, sesame, coconut, fish, and shellfish.