Crust: enriched bleached flour (wheat flour, malted barley flour, niacin (vitamin b3), reduced iron, thiamine mononitrate vitamin b1), riboflavin (vitamin b2), contains 2% or less, folic acid, silicon dioxide (flow aid), water, shortening flakes (palm oil, soy lecithin, natural butter flavor), yeast, sugar, salt, corn oil, dough conditioner (whey, ammonium sulfate, l-cysteine), toppings: cheese: low moisture part skim mozzarella cheese (pasteurized part-skim milk, cheese cultures, salt, enzymes), alfredo sauce: water, whey, parmesan and cheddar cheese powder (parmesan and cheddar cheese (buttermilk, (pasteurized milk and part-skim milk, cheese cultures, salt, enzymes), whey, salt, disodium phosphate, soybean oil, citric acid) corn starch, salt, natural flavors, garlic powder, spices, citric acid, less than 2% tricalcium phosphate added to prevent caking, cooked chicken: chicken breast with rib meat, water, seasoning (salt, sugar, spices (onion powder, garlic powder, maltodextrin, chili powder (salt, cumin, oregano, garlic, chili pepper, red pepper, natural grill flavor, citric acid), modified potato starch, sodium phosphate, bacon: pork cured with: (water, salt, sugar, sodium phosphate, sodium erythorbate, sodium nitrite, may contain flavoring, smoke flavor, brown sugar), asiago cheese: (pasteurized milk, cheese cultures, salt and enzymes), powdered cellulose (to prevent caking), parmesan cheese: (made from pasteurized part-skim milk, cheese cultures, salt, enzymes, starch& powdered cellulose to prevent caking), spice blend: spices (oregano, pepper, basil), maltodextrin, onion & garlic, soybean oil, parsley, minced garlic, parsley.
Manufacturer likely did not include an allergen statement; however, please double-check the product packaging and/or contact the manufacturer if you have a severe food allergy.