Cream cheese: pasteurized milk & cream, cheese culture, salt, stabilizers, (carob bean and/or xanthan and/or guar gum, cheddar cheese: cultured pasteurized milk, salt, cakeing and artificial color, natamycin (a natural mold inhibitor) ** non-alcoholic beer (water,barley malt,cereal grains,hops,yeast) , diced green onion.
Manufacturer likely did not include an allergen statement; however, please double-check the product packaging and/or contact the manufacturer if you have a severe food allergy.