ProductsCanned GoodsSoup, Broth & MealsBay’S Kitchen Concentrated Vegetable Stock - Low Fodmap Certified
Ingredient List: Bay’S Kitchen Concentrated Vegetable Stock - Low Fodmap Certified
Ingredients
Water, carrot concentrate (15%), parsnip concentrate (6%), parsley concentrate (6%), salt, dextrose, tomato paste (3%), cornflour, acidity regulator: lactic acid, bay leaf, black pepper.
Allergens
Bay's kitchen create award-winning tasty, convenient foods free from gluten, dairy and high fodmap ingredients.
Check diet/allergy compliance
