Crust: enriched flour (wheat flour, niacin, reduced iron, amylase, ascorbic acid, thiamine mononitrate, riboflavin, folic acid), water, extra virgin olive oil, yeast, sugar, salt, l-cystine (dough conditioner). Toppings: low-moisture part-skim mozzarella cheese (pasteurized part skim milk, salt, cheese culture, calcium chloride, enzyme), cheddar cheese (pasteurized milk, cheese culture, salt, calcium chloride, enzyme), provolone cheese (pasteurized milk, salt, enzymes, cheese culture), fontina cheese (pasteurized part skim milk, salt, enzyme, cheese culture, calcium chloride). Sauce: tomatoes, grated parmesan cheese (pasteurized milk, cheese culture, salt, enzymes, calcium chloride, powdered cellulose), extra virgin olive oil, garlic puree (garlic, canola oil, citric acid), salt, sugar, herbs and spices, citric acid. May contain: soy
Warning - california proposition 65 none