Ingredient List: Baraka Turkey Bacon
Ingredients
Turkey, cured with: water, potassium lactate, dextrose, salt, sodium phosphate, sugar, sodium diacetate, sodium erythorbate, sodium nitrite.
Allergens
Manufacturer likely did not include an allergen statement; however, please double-check the product packaging and/or contact the manufacturer if you have a severe food allergy.
Check diet/allergy compliance
