Ingredient List: Banquet Rigatoni & Italian Sausage With Meatballs Sauce
Ingredients
Marinara sauce: water, tomato paste, mozzarella cheese (pasteurized milk, cultures, salt, enzymes), contains 2% or less of: modified corn starch, soybean oil, sugar, crushed garlic, rochester sauce (distilled vinegar, corn syrup, water, salt, garlic powder, spices, tamarind, natural flavor), salt, granulated onion, spice, citric acid. Cooked rigatoni: water, rigatoni pasta (durum wheat semolina, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid), soybean oil. Meatballs: mechanically separated chicken, pork, beef, water, textured vegetable protein (soy flour, caramel color), soy protein concentrate, contains 2% or less of: bread crumbs (enriched bleached wheat flour [bleached wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], durum flour, leavening [sodium bicarbonate, sodium acid pyrophosphate], yeast), salt, flavoring, crushed garlic, soy sauce (water, wheat, soybeans, salt, less than 0.1% sodium benzoate [preservative]), caramel color, sodium phosphate, nutmeg, natural flavors, soy lecithin, citric acid. Italian sausage crumbles: pork, seasoning (salt, spices, paprika, garlic powder, monosodium glutamate, onion powder), water and sodium phosphate.
Allergens
Contains: milk, soy, wheat.
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