Ingredients

Carbonated water, malic acid, natural and artificial flavors, caffeine, sodium benzoate (preserves freshness), potassium citrate monohydrate, sucralose, eaas (l-leucine, l-isoleucine, l-valine, l-lysine, l-threonine, l-phenylalanine, l-histidine, l-methionine, l-tryptophan), potassium phosphate dibasic, vitamin c (ascorbic acid), acesulfame potassium, potassium sorbate (preserves freshness), magnesium chloride, super creatine (creatyl-l-leucine [creatine bonded to l-leucined]), calcium chloride, calcium disodium edta, vitamin b3 (niacinamide), coq10 (coenzyme q10), vitamin b6 (pyridoxine hydrochloride), and vitamin b12 (methylcobalamin).

Allergens

Contains: caution: do not use this product if you are pregnant or nursing. Do not consume this product if you are taking any prescription drug and/or have any medical condition. This product contains caffeine and should not be used with any other caffeine containing products. This product is intended for use by healthy individuals only. The consumer assumes all liability if this product is used in a manner not consistent with label guidelines.,not intended for individuals under the age of 18. Warning: too much caffeine may cause nervousness, irritability, sleeplessness, and occasionally, rapid heartbeat. Not recommended for use by individuals under 18 years of age. One serving of bang provides 300 mg of caffeine which is more than two cups of coffee. Phenylketonurics: contains phenylalanine.

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What is the Gelatin free diet?

A gelatin-free diet avoids any foods containing gelatin, a protein derived from animal collagen used as a gelling agent in various food products like jellies, desserts, marshmallows, and some yogurts and candies. People may choose a gelatin-free diet for ethical, dietary, or religious reasons. To adhere to this diet, it's important to check food labels carefully, as gelatin is sometimes hidden in unexpected products. The Fig app can assist in creating a gelatin-free shopping list, helping to identify suitable alternatives and maintain this dietary preference. Collaboration with a dietitian can ensure nutritional needs are met without gelatin.