Ingredient List: Banana Pudding Parfait
Ingredients
Sugar, water, whole milk, cream cheese (milk, cream, cheese culture, salt, carob bean gum), high fructose corn syrup, hydrogenated coconut oil, hydrogenated palm kernel oil, enriched unbleached wheat flour (flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), margarine (palm oil, water, soybean oil, salt, mono and diglycerides, artificial flavor, annatto extract, to preserve freshness [calcium disodium edta), vitamin a palmitate), corn syrup, contains less than 2% of the following: natural and artificial flavor, banana puree, salt, graham flour, palm oil, modified cornstarch, unsalted butter (pasteurized cream, natural flavor), natural flavor, honey, brown sugar, sodium caseinate, soybean and palm oils, cellulose gel, sorbitan monostearate, polysorbate 60, carbohydrate gum, leavening (baking soda, monocalcium phosphate), butter (cream, salt), monoglycerides, cellulose gum, polyglycerate 60 (ethoxylated mono and diglycerides), guar gum, soy lecithin, polysorbate 80, artificial colors (yellow 5, yellow 6), citric acid, to preserve freshness (potassium sorbate), ascorbic acid, colored with beta carotene.
Allergens
Contains: milk, soy, wheat. Manufactured on shared equipment with eggs and tree nuts.
Check diet/allergy compliance
