Ingredient List: Banana Nut Pan Bars

Banana Nut Pan Bars

Ingredients

Enriched bleached wheat flour(wheat flour, barley malt, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, sugar,soybean oil, modified food starch, dried eggs(with less than 2% silicoaluminate), whey, milk, mono& diglycerides, soy lecithin, salt, leavening (sodium aluminum phosphate, sodium bicar bonate), banana puree, walnuts, vital wheat gluten, distilled monoglycerides, distilled propylene glycol monoesters, sodium stearoyl lactylate, sodium dioxide,guar gum, xanthan gum, artificial flavors, egg whites, cream cheese icing(sugar, shortening(palm, canola and soybean oil, mono and diglycerides, polysorbate 60), margarine (palm oil, water, salt, mono & diglycerides, soy lecithin, sodiumbenzoate(added as preservative), artificial flavor, beta carotene for color, vitamin a palmitate), cream cheese(milk and cream, dairy cultures, salt, xanthan, carob bean, and guar gums), contains 2% or less of: color added, corn starch, corn syrup,lactic acid, natural and artificial flavor, potassium sorbate(added as a preservative), salt, water, butter(milk, cream, salt), vegetable shortening (palm oil, soybean oil, mono and diglycerides, polysorbate 60, tbhq and citric acid (added to helpprotect flavor)), dextrose, corn starch, corn syrup solids, pectin, natural flavor salt, sodium caseinate milk, benzoic acid(added as a preservative), polysorbate 60, lactic acid, propyl gallate, disodium phosphate, artificial flavor and color.

Allergens

Wheat, soy, eggs, milk, and tree nuts.

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